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Seven's December Artist, Kari Westphal!

Seven's December Artist, Kari Westphal!

December 08, 2019 2 min read

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Featured Market Item: Vashon Island Pickles

Featured Market Item: Vashon Island Pickles

November 08, 2019 2 min read

Check out this week’s featured market item— delicious Vashon Island Pickles from Seattle Canning Co!
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Ken’s Markets and Marketime Foods

Ken’s Markets and Marketime Foods

May 07, 2018 3 min read

Ken Giles is a Seattle son—he grew up in the neighborhoods of Greenwood and Phinney Ridge, he attended UW and rowed on the crew team, he went abroad as a member of the US Navy, and then he returned to the Greenwood and Phinney Ridge area to continue the pursuit of an enduring passion.

At the age of thirteen, Ken Giles began working in his uncle’s grocery, Erikson’s Market, on Greenwood. And in 1955, Ken Giles purchased his first grocery, a local location of the Independent Grocers Alliance, and he renamed the business Ken Giles IGA. Sixty-three years later, Ken Giles IGA is Ken’s Market, there is a second Ken’s Market in Queen Anne, and the Giles clan also owns and operates Marketime Foods in Fremont.

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Buckeye Beans & Herbs Buckeye Corn Bread

Buckeye Beans & Herbs Buckeye Corn Bread

March 21, 2018 3 min read

Buckeye Beans & Herbs is named for the place of the company’s inception, Buckeye, Washington, a small town on the Little Spokane River, just north of the city of Spokane itself and is a company that strives to “combine old-fashioned, homemade flavor with quick modern convenience.”
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Bryant Corner Café & Bakery

Bryant Corner Café & Bakery

March 10, 2018 3 min read

Bryant Corner breakfasts offer everything you could want, Swedish pancakes and Belgian waffles, house-made corned beef and hash, multiple breakfast burritos, scrambles, omelets, and of course, chicken fried steak, which we tried on our latest visit—the steak was breaded and fried perfectly, the gravy was rich and creamy without being greasy or overly heavy, chopped chives provided a fresh element to the dish, and the steak and eggs were accompanied by generous helpings of home fries and toast.
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Joe Chocolates Midnight Coconut

Joe Chocolates Midnight Coconut

March 05, 2018 2 min read

Whether you need a light-weight snack for your next camping or hiking trip or something to keep in your drawer at work for a quick, indulgent pick-me-up, Joe Chocolates has you covered, with the right flavor for everybody.
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Sunset Hill Green Market Facade

Sunset Hill and Ballard Green Market

January 16, 2018 3 min read

In our modern world of big-box stores and online giants, of national brands and viral marketing campaigns, it’s good to find small pockets of simple hometown wholesomeness and neighborliness still exist, even in one of the biggest brand cities of them all. 

If you walked into Green Markets’ Sunset Hill location as late as early January, you might have seen on the wall to your left pictures of some of the trick-or-treaters who stopped by the shop this past Halloween. The many smiling faces are a cute reminder of how and for whom Green Markets of Ballard Seattle have operated for more than twenty years. 

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Georgetown Pantry Supply Wildflower Raw Honey from Stocked

Georgetown Pantry Supply Wildflower Raw Honey from Stocked

January 09, 2018 2 min read

Georgetown Pantry Supply Wildflower Raw Honey is 100% raw, unfiltered honey from wildflowers produced on a honey farm right here in Washington, near Tacoma. It has a dark, warm color and a predictably thick, sticky consistency. By itself, this honey melts on the tongue. It is sweet but not cloying and has a deep, rich flavor with notes of brown sugar and bourbon.
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Seattle Granola Company

Seattle Granola Company

December 06, 2017 3 min read

When the bag is first opened and you take an exploratory whiff, it might feel as if the archetypal grandmother has opened a cookie factory and you are standing on the production floor—all the ingredients come together in a perfect aroma—particularly the vanilla, cinnamon, and coconut—perhaps more decadent than should be allowed of a super-food. 
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Comfort Baking Co. Chocolate Raspberry Cookie Dough

Comfort Baking Co.

November 02, 2017 2 min read

As their names suggest, lemon lavender shortbread is a classic-style shortbread dough with lavender flowers and lemon zest, chocolate raspberry is a deeply rich chocolate dough with chocolate chunks and dried raspberries, and Kitchen Sink is also a chocolate dough replete with hazelnuts, tart cherries, toasted coconut, oatmeal, and chocolate chips—everything but the kitchen sink! 
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Pint of Full Tilt Ice Cream

Full Tilt Ice Cream: Seattle’s Ice Cream and Pinball Wizards

October 27, 2017 3 min read 1 Comment

And Full Tilt doesn’t draw the line at imaginative ice cream flavors and toppings. Full Tilt carries a full complement of eclectic sodas for ice cream floats, and—wait for it—for those parlor patrons of age, Full Tilt offers Tipsy Treats, floats made with your choice of beer, cider, or wine! Full Tilt also makes milkshakes and offers cold brew coffee to add a little zip to any float or shake.
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Honest Biscuits in the Pike Place Market in Seattle, WA

Honest Biscuits

October 23, 2017 3 min read

Honest Biscuits was founded by Art Stone who was first introduced to the art of making biscuits by his grandmother. And since those lessons in the kitchen in North Carolina, Stone has brought his love of biscuits to Seattle, putting a premium on the freshest local ingredients and fresh new ideas for an old country favorite.
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