The Kona Coffee Council is an organization of Hawai'i farmers who grow, process and sell the world's best coffee. Kona Coffee is grown only in the Kona district on the west side of Hawai'i Island (the Big Island), where it has developed over 175 years. These heritage trees thrive in the unique combination of sunshine, rainfall, location, and volcanic soil - only available in Kona, to create our award-winning coffees.
KCC is the largest and oldest non-profit organization representing Kona coffee farmers, roasters, and processors. Their mission is to educate people on the benefit and history of Kona coffee.
Look for the 100% Kona coffee seal of approval on every bag of Keala's 100% Kona coffee!